2024 GSA Awards Celebration

FAQ

Schedule

4:00PM Event Check-in
5:00PM Networking Reception
6:00PM Dinner Seating
6:30PM Awards Ceremony

Awards Dinner Pricing

STANDARD RATE

June 21 - November 4
  • Seat (Member) $325
  • Seat (Non-Member) $490
  • Table (Member) $2900
  • Table (Non-Member) $4500

LATE/ONSITE RATE

November 5 - December 5
  • Seat (Member) $425
  • Seat (Non-Member) $590
  • Table* (Member) $3900
  • Table* (Non-Member) $5400

*Tables include 10 seats

Registration

To register, please visit the registration page. Registering for the event will require your GSA login.

GSA Login

To access your GSA login credentials, please enter your email here. If your information is on file, your password will be emailed to you. If not, you will be prompted to create a new account.

Payment

GSA only accepts American Express, Discover, Mastercard and Visa. If you are purchasing 5 or more seats, you may select the invoice option.

All outstanding invoices will need to be paid in full prior to the event.

Event Dress Code

Please dress in business formal attire. Ties are optional.

Table Placement

Table placements are not guaranteed. GSA will not release table placements prior to the event. For specific requests, please email the registration team.

Menu Selection

Menu

Click each button below to view meal courses.

First Course - Vegetarian
First Course - Vegetarian

Chili-infused Gazpacho Martini (gluten free) with blistered toy box tomatoes,
Persian cucumbers,
olives,
mozzarella cheese,
Espelette pepper

Second Course
Second Course

Dual Entrée (gluten free):
Garlic Roasted Beef Tenderloin and Panko Crusted Sea Bass with truffled potato puree,
roasted forest mushrooms,
asparagus,
peppered veal reduction

or

Vegetarian Entrée (not gluten free):
Crushed Corn Fritter with creamed corn,
heirloom tomatoes,
carrots,
chimichurri,
pico de gallo

Third Course
Third Course

Cocoa Dulce de Leche Mousse with hazelnuts, orange, and raspberry puree


*If you have a hazelnut allergy, a selection of fruit will be offered as an alternative.

The 2023 Awards Dinner menu options are:

  • Heirloom Tomato, Asparagus, Fresh Mozzarella Salad served with Balsamic Vinaigrette and topped with Crisp Parmesan Shard
  • Dual Entrée (gluten free): Braised Beef Short Rib and Agave Glazed Salmon served with Crushed Corn Pudding, Baby Tomato Confit, and Vegetables
  • Vegan Entrée (not gluten free): Royal Trumpet Mushrooms served with Roasted Fall Vegetables, Butternut Puree, and Blistered Tomato
  • Chef Fernando’s Family Style Miniature European Style Pastry Sampler
    Vegan option: Fruit Plate *served upon request

Each attendee must select their meal no later than Friday, November 18th.

*Each attendee must select their meal no later than Thursday, November 21st.

Event Check-In

Each attendee must check in upon arrival to secure their name badge allowing them access to the event. Attendee name badges will display the attendee’s name, company and table number. To find your table, please reference the table maps displayed at registration.

Suggested Hotel Reservations

For hotel reservations we suggest:

The Hyatt Regency

Hilton Santa Clara

AC Hotel by Marriott San Jose Santa Clara

Aloft Santa Clara

Your entry and presence on the event premises constitutes your consent to be photographed, filmed, and/or otherwise recorded and to the release, publication, or reproduction of any and all recorded media of your appearance for any purpose whatsoever in perpetuity in connection with the Global Semiconductor Alliance and its initiatives, including, by way of example only, use on websites, in social media, news and advertising. All GSA events are considered private. GSA reserves the right to refuse service (including events attendance) to any person for any reason.